For the Love of Food How a Holistic Approach to Food Can Lead to a Holistic Approach to Life

Consider your own relationship with food.   Do you love it, savor it, feel good about it, and does it nourish your soul? Or is it perhaps riddled with guilt, confusion, or questions and misgivings about the state of our food?


Susanne Meyer-Fitzsimmons, a holistic adventurer and writer, will discuss the creation of a deeper dialogue between us, our bodies and our food, which is too often non-existent or dysfunctional, and how this dialogue can open our awareness to a more holistic way of living on many other levels.  Susanne will share her experiences of growing up in a different food culture from which her passion for food arose, discuss holistic ways to positively engage with it and create a conversation that may enhance your relationship with food as a gateway to a more holistic lifestyle.